Devices & Accessories
Gluten-free Christmas Cake
Prep. 40 min
Total 732 h 30 min
36 slices
Ingredients
Cake
-
raisins180 g
-
sultanas180 g
-
mixed candied peel80 g
-
glacé cherries halved60 g
-
brandy plus 4-6 Tbsp80 g
-
lemon thin peelings of skin only1
-
orange thin peelings of skin only1
-
blanched almonds200 g
-
unsalted butter diced, plus extra for greasing225 g
-
soft dark brown sugar225 g
-
large eggs4
-
treacle20 g
-
cornflour30 g
-
rice flour60 g
-
mixed spice1 tsp
Icing
-
icing sugar for dusting
-
marzipan500 g
-
apricot jam mixed with 1 tsp boiling water2 Tbsp
-
fondant icing400 g
-
red food colouring gel
-
silver decorating balls
Difficulty
medium
Nutrition per 1 slice
Sodium
29 mg
Protein
3 g
Calories
947 kJ /
226 kcal
Fat
10 g
Fibre
1.5 g
Saturated Fat
4 g
Carbohydrates
29 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Yoghurt with Blueberry and Apple Compote
13 godz. 40 min
Millionaire's Chocolate Tart
2 godz. 20 min
Orange Burst Biscuits
2 godz. 10 min
Chewy Pistachio Biscuits
45 min
Chocolate Chilli Ice Cream
13 godz. 15 min
Gnocchi with Taleggio Cheese
1 godz. 40 min
Pancakes with Spinach, Bacon and Ricotta
1 godz. 45 min
Cherry Bakewell Oat Bars
1 godz. 10 min
The Ultimate Barbecue Sauce
2 godz.
Cheddar Soda Bread Rolls
50 min
Cherry and Cinnamon Granola Bars
2 godz. 50 min
Strawberry and Pistachio Semifreddo - Semifreddo alla fragola e pistacchio
18 godz.