Skip to main content Search
Guinness® Bread

Guinness® Bread
4.0 18 ratings
Prep. 25 min
Total 1 h 45 min
20 slices
Sign up for free

Ingredients

Guinness® Bread
  • strong wholemeal bread flour
    450 g
  • strong white bread flour
    125 g
  • baking powder
    1 Tbsp
  • fine sea salt
    1 ½ tsp
  • buttermilk
    285 g
  • Guinness®
    130 g
  • treacle
    100 g
  • porridge oats
    20 g

Difficulty

easy

Nutrition per 1 slice

Sodium 223.5 mg
Protein 4.2 g
Calories 545.9 kJ / 130.5 kcal
Fat 0.7 g
Fibre 0.8 g
Saturated Fat 0.1 g
Carbohydrates 25.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Baking Inspiration 7 Recipes
UK and Ireland
Demo 19 Recipes
UK and Ireland
Taste of Home 23 Recipes
UK and Ireland
Taste of Ireland 12 Recipes
UK and Ireland

You might also like...

Broccoli Salad with Red Peppers and Pine Nuts

4.8(907)

10 min

Berry Foam

4.8(175)

10 min

Steamed Stuffed Chicken with Cumin Rice and Ribbon Vegetables

4.7(6)

45 min

Guinness® Bread with Smoked Trout Topping and Watercress

4.3(19)

1 godz. 45 min

Smoked Salmon Pâté

4.5(20)

5 min

Broccoli and Apple Salad

4.7(49)

5 min

Chocolate Guinness® Cake

4.8(107)

2 godz. 5 min

Broccoli, Red Pepper and Pine Nut Salad

4.7(90)

10 min

Red Pepper and Tomato Soup

4.8(1.1K)

30 min

Whipped Feta and Mascarpone with Chilli Sesame Honey

4.6(217)

40 min

Cheesy Triangle Scones

4.8(451)

25 min

Demo Recipe 3 - Red Pepper and Tomato Soup

4.3(60)

30 min