Skip to main content Search

One Pot Rendang Noodles
4.0 1 rating
Prep. 10 min
Total 20 min
4 portions
Sign up for free

Ingredients

  • fresh yellow noodles
    450 g
  • dark soy sauce
    15 g
  • olive oil
    60 g
  • beef tenderloin sliced thinly
    250 g
  • sweet soy sauce
    30 g
  • garlic cloves peeled
    3
  • green beans cut diagonally into thin pieces.
    150 g
  • sugar
    1 tsp
  • salt
    ½ tsp
  • chicken stock powder
    1 tsp
  • rendang spice paste
    100 g
  • spring onion sliced
    10 g

Difficulty

easy

Nutrition per 1 portion

Sodium 1003.2 mg
Protein 31.8 g
Calories 3090.4 kJ / 738.6 kcal
Fat 28 g
Fibre 8.2 g
Saturated Fat 5.7 g
Carbohydrates 91.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

One Pot Wonders 18 Recipes
International

You might also like...

Nyonya Laksa

5.0(1)

1 Std. 20 Min

Sweet and Sticky Red Cabbage and Sweet Potato Salad

4.6(162)

40 Min

Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous

4.3(20)

50 Min

Maple Teriyaki Salmon with Rice and Broccoli

4.6(95)

30 Std.

Sweet and Sour Tofu with Un-fried Rice

4.6(109)

2 Std. 5 Min

Oven Mushroom and Beef Burger

4.2(5)

1 Std.

Miso Mushroom Toast with Tahini Yogurt

4.7(23)

45 Min

Roasted Cauliflower Steaks with Salsa and Purée

4.3(132)

1 Std.

Pan Pizza

4.6(43)

1 Std. 30 Min

Pork Humba

4.0(1)

50 Min

Sliced Fish Tofu Soup

4.7(9)

2 Std. 10 Min

Pinakbet

4.4(9)

15 Min

 Show all
Show all