Meat pasties

Meat pasties

No ratings

Prep. 40 min

Total 3 h

30 pieces

Ingredients

Filling

butter
30 g
extra virgin olive oil
20 g
onions
150 g
carrots
100 g
beef diced
300 g
soy sauce
10 g
white wine
20 g
meat stock paste
½ tsp
½ meat stock cube
salt
½ tsp
milk
100 g
flour
40 g

Pastry

butter
50 g
lard
20 g
water
100 g
flour plus extra for dusting
270 g
salt
½ tsp
frying oil

Difficulty

advanced

Nutrition per 1 piece

Protein 5 g

Calories 800 kJ / 191 kcal

Fat 15 g

Fibre 1 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

You might also like...

Rich tomato relish

2 Std. 15 Min

Pea, Cherry Tomato and Feta Wraps

Keine Bewertungen

Mint Chocolate Chip Cookies (Metric)

50 Min

Savoury potato bundt

1 Std. 55 Min

Spiced tomato chutney

30 Min

Oat slice

1 Std. 40 Min

Cauliflower and sweet potato salad with nuts

40 Min

Fish curry

35 Min

Chocolate Decadence Muffins

1 Std.

Potato bake

1 Std. 35 Min

Rhubarb and Strawberry Jam

30 Min

Traditional Worcestershire sauce

35 Min