Devices & Accessories
Gluten-Free Banana Bread
Prep. 5 min
Total 55 min
12 portions
Ingredients
-
vegetable oil plus extra to grease4 oz
-
old fashioned rolled oats3 oz
-
applesauce unsweetened3 oz
-
bananas large, ripe (approx. 10 oz), quartered2
-
large eggs3
-
sugar4 oz
-
brown sugar4 oz
-
tapioca starch2 oz
-
rice flour4 oz
-
baking powder2 tsp
-
ground cinnamon½ tsp
-
ground ginger¼ tsp
-
baking soda½ tsp
-
salt½ tsp
-
vanilla1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
4.1 g
Calories
1162.5 kJ /
277.8 kcal
Fat
11.8 g
Fibre
1.6 g
Carbohydrates
40.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Banana Bread Maui
1h
Zucchini and Almond Pulp Bread
2h 30min
Date and Nut Balls
20min
Peach Cobbler
2h 35min
Freekeh Risotto with Mushrooms
9h
Honey Blueberry Cobbler
1h 40min
Breakfast Protein Smoothie
5min
Paleo Banana Blueberry Loaf
1h 15min
Kids Veggie Empanadas
1h 10min
Hummus (Ilan Hall)
9h 5min
Almond Chocolate Torte Second Bowl
45min
Blueberry Cobbler
1h