Blueberry Cobbler
TM6 TM5

Blueberry Cobbler

4.8 (77 ratings)

Ingredients

Blueberry Filling

  • 30 - 32 oz fresh blueberries
  • 2 oz sugar
  • 1 oz corn starch
  • ½ oz lemon peel, no pith (approx. 1 lemon)

Biscuit Topping

  • 7 ½ oz all-purpose flour
  • 7 ½ oz unsalted butter (approx. ¼ in.), plus extra to grease
  • ½ tsp baking powder
  • ½ tsp baking soda
  • ½ tsp fine sea salt
  • 4 ½ oz sugar
  • 4 ½ oz plain whole milk yogurt
  • turbinado sugar, to sprinkle

Nutrition
per 1 portion
Calories
1935.7 kJ / 462.6 kcal
Protein
4.6 g
Carbohydrates
63.1 g
Fat
22.8 g
Saturated Fat
14.1 g
Fibre
3.8 g
Sodium
259.1 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes