Leek and Cheese Tart

4.8 4 ratings

Prep. 25 min

Total 1 h 5 min

8 pieces

Ingredients

plain flour plus extra for dusting
180 g
butter cut in pieces (2 cm), plus extra for greasing
80 g
salt
1 tsp
water
60 g
Gruyère cheese cut in pieces (2 cm)
100 g
leek cut in pieces (2 cm)
300 g
whipping cream (min. 30% fat)
200 g
fresh milk
150 g
eggs
3
ground nutmeg
2 pinches
ground black pepper
1 pinch

Difficulty

easy

Nutrition per 1 piece

Protein 11 g

Calories 1443 kJ / 345 kcal

Fat 26 g

Carbohydrates 17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

There is always Room at our Table 36 Recipes
International

You might also like...

Mexican corn salad

Mexican corn salad

25 min

Mushroom freekeh risotto with spring onion oil

Mushroom freekeh risotto with spring onion oil

1 h 10 min

Traditional minestrone

Traditional minestrone

45 min

Spiralized Sweet Potato Latkes

Spiralized Sweet Potato Latkes

55 min

Mexican slaw (Thermomix® Cutter,TM6)

Mexican slaw (Thermomix® Cutter,TM6)

10 min

Ricotta gnocchi with walnut and spinach pesto

Ricotta gnocchi with walnut and spinach pesto

35 min

Hummus with Peas and Beans

Hummus with Peas and Beans

25 min

Potato Gratin

Potato Gratin

1 h 10 min

Cucumber Salad with Dill and Yoghurt Dressing (TM6)

Cucumber Salad with Dill and Yoghurt Dressing (TM6)

10 min

Miso chicken noodle soup (Diabetes)

Miso chicken noodle soup (Diabetes)

30 min

Spicy Eggplant, Chickpeas and Chicken

Spicy Eggplant, Chickpeas and Chicken

30 min

Pea and mint soup

Pea and mint soup

20 min