Gluten-free, Vegan Lentil Wraps

2.5 2 ratings

Prep. 40 min

Total 3 h 40 min

8 pieces

Ingredients

dried red lentils
7 oz
water divided
18 ½ oz
corn starch
½ oz
sweet paprika
1 tbsp
ground caraway
1 tbsp
salt
1 tsp
frying oil
2 - 3 tbsp

Difficulty

easy

Nutrition per 1 piece

Sodium 295.7 mg

Protein 6.5 g

Calories 575.8 kJ / 137.6 kcal

Fat 5 g

Fibre 3.4 g

Saturated Fat 0.4 g

Carbohydrates 18 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM7™ Manifesto 200 Recipes
United States

We Celebrate our Uniqueness 25 Recipes
United States

You might also like...

Baked Pork Loin with Rice

1 h 20 min

Pork Loin with Mashed Potatoes and Salad

1 h

Pizza Waffles

1 h 15 min

Protein Boosted Crêpes

45 min

Maple Oatmeal with Apples and Blueberries

20 min

Lentil Hummus

10 min

Confetti Rice

45 min

Black Rice Risotto with Mixed Seafood

50 min

Creamed Peas and Ham

30 min

Menu with Vegetable Soup, Chicken with Mustard Sauce and Steamed Vegetables

45 min

Protein Boosted Oatmeal

15 min

Tuna Dip

10 min