Search

Salmorejo (Cold Tomato Soup)
5.0 1 rating
Prep. 20 min
Total 35 min
6 portions
Sign up for free

Ingredients

  • extra virgin olive oil
    5 oz
  • hard-boiled eggs
    4
  • Serrano ham cut into pieces
    3 ½ oz
  • garlic cloves
    1 - 2
  • ripe tomatoes cut into pieces
    35 oz
  • salt
    1 tsp
  • bread crumbs white (from day old bread)
    5 oz
  • vinegar
    1 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 1048.2 mg
Protein 12.7 g
Calories 1704.9 kJ / 407.5 kcal
Fat 29.2 g
Fibre 3.1 g
Saturated Fat 5.3 g
Carbohydrates 24.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Kitchens Are A Window To The World 25 Recipes
United States
TM7™ Manifesto 200 Recipes
United States

You might also like...

Gluten-Free Date, Apple and Walnut Tea Bread

Gluten-Free Date, Apple and Walnut Tea Bread

5.0(1)

1 h 30 min

Salmon with Grapefruit Quinoa

Salmon with Grapefruit Quinoa

4.0(3)

50 min

Spiralized Candied Yams

Spiralized Candied Yams

3.0(2)

1 h

Buddha Bowl with Chicken (TM6)

Buddha Bowl with Chicken (TM6)

4.3(10)

1 h

Squid Ink Pasta

Squid Ink Pasta

4.3(4)

1 h

Cheese Arepas

Cheese Arepas

4.6(32)

50 min

Mini Meatball Breakfast Hash

Mini Meatball Breakfast Hash

4.2(17)

40 min

Gluten-Free Seed Bread

Gluten-Free Seed Bread

4.2(6)

1 h 15 min

Green Beans with Balsamic Pearl Onions

Green Beans with Balsamic Pearl Onions

3.4(8)

35 min

Gluten-free Chocolate Cake with Nuts

Gluten-free Chocolate Cake with Nuts

No ratings

Berry Duo

Berry Duo

4.9(14)

10 min