Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 650 g d'eau
- 275 g de semoule de blé dur fine
- 150 g de farine de blé
- 10 g de sucre en poudre
- 1 pincée de sel
- 5 g de levure boulangère sèche
- 1 sachet de levure chimique
- beurre
- miel, pour le service (optional)
- Nutrition
- per 1 pièce
- Calories
- 508 kJ / 120 kcal
- Protein
- 4 g
- Carbohydrates
- 21 g
- Fat
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Krachel (brioches à l’anis)
2h 45min
Harcha (galettes de semoule)
1h 10min
Mercimek (soupe de lentilles corail)
50min
Purée de pois cassés (bisarra)
45min
Chorba tunisienne
45min
Batbouts farcis à la viande hachée et tomate
2h 10min
Pains batbout marocains
1h
Pains de semoule Matlouh
2h 10min
Berkoukes (soupe de légumes aux pâtes plomb)
50min
M'semen (crêpes feuilletées)
2h
Crêpes mille trous
1h 10min
Sfenj (beignets à la pâte levée)
2h 30min