Burger pickles (Thermomix® Cutter, using modes)

Burger pickles (Thermomix® Cutter, using modes)

5.0 2 rating

Prep. 10 min

Total 2 h 10 min

1000 g

Ingredients

baby Lebanese cucumbers washed
650 g
iced water to cover and soak
garlic cloves
2
yellow mustard seeds
1 tsp
black peppercorns
1 tsp
dried bay leaves
2
dried dill
1 tsp
fresh dill
4 sprigs
sea salt
3 tbsp
water
150 g
sugar
200 g
white vinegar
250 g

Difficulty

easy

Nutrition per 1000 g

Sodium 16961 mg

Protein 5.9 g

Calories 3962.2 kJ / 947 kcal

Fat 1.6 g

Fibre 4.7 g

Saturated Fat 0.1 g

Carbohydrates 228.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pickles with Thermomix® Cutter (using modes) 12 Recipes
Australia and New Zealand

You might also like...

Boiled pasta

20 min

Poached pears on bay leaf crème anglaise and almond crumble

1 h 20 min

Burger pickles (Thermomix® Cutter)

2 h 10 min

Pickled jalapeños (Thermomix® Cutter)

No ratings

Pickled jalapeños (Thermomix® Cutter, using modes)

10 min

Curly fries with garlic sauce (Thermomix® Spiralizer)

45 min

Speedy Chicken coleslaw salad (Thermomix® Cutter, using modes)

40 min

Lamb korma meatball lettuce cups with Varoma bundt tin

45 min

Pickled red onions (Thermomix® Cutter)

1 h 50 min

Sweet cucumber pickle (Thermomix® Cutter)

48 h 20 min

Tomato passata

1 h 40 min

"To die for" mini pavlovas

2 h 40 min