Sauerkraut (Thermomix® Cutter, using modes)

Name: Sauerkraut (Thermomix® Cutter, using modes)
Prep time: 25 min
Cook time: 168 h 35 min
Total time: 168 h 35 min
Yield: 8 portions
Ingredients: 1000 g white cabbage; 3 tsp sea salt

5.0 1 rating

Prep. 25 min

Total 168 h 35 min

8 portions

Ingredients

white cabbage thickest part of the core removed, cut in wedges to fit through feeder tube
1000 g
sea salt
3 tsp

Difficulty

medium

Nutrition per 1 portion

Sodium 728 mg

Protein 1.6 g

Calories 130.8 kJ / 31.3 kcal

Fat 0.1 g

Fibre 3.1 g

Saturated Fat 0 g

Carbohydrates 7.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Pickles with Thermomix® Cutter (using modes) 12 Recipes
Australia and New Zealand

You might also like...

Gluten and grain free bread rolls

4.7(155)

1h 20min

G&T cocktail

4.5(8)

5min

Hoisin tofu with brown rice

3.8(50)

50min

Quinoa salad with mango salsa

4.4(76)

Stuffed zucchini

4.5(59)

1h 5min

Grain free wraps

4.3(9)

15min

Prosciutto and basil egg cups

4.4(73)

40min

Chocolate quinoa cake with peanut butter frosting

4.6(49)

2h 10min

Use-it-up rainbow rice paper rolls

5.0(2)

Mango muesli

4.8(95)

5min

Black rice bowl with chicken and mushroom (gut health)

4.6(271)

40min

Chocolate hazelnut smoothie bowl

4.5(80)

50min