Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 garlic clove, unpeeled
- 10 g cooking oil
- 300 g French beans, cut diagonally
- 50 g carrots, cut in thin slices
- 15 g light soy sauce, adjust to taste
- Nutrition
- per 1 portion
- Calories
- 1204 kJ / 288 kcal
- Protein
- 15 g
- Carbohydrates
- 50 g
- Fat
- 4 g
- Saturated Fat
- 1 g
- Fibre
- 19 g
- Sodium
- 157 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Braised Potatoes With Mince Meat
30min
Hand Ripped Cabbage
20 Min
Dried Chilli Chicken with Potato
30min
One Pot Chicken Rice
50min
Stir Fried Broccoli with Carrot
15 Min
Stir-fry Chayote
25 Min
Lontong (Rice Cakes With Vegetable Curry)
30min
Ginger Pork
25 Min
Japanese sizzling hotplate tofu
45min
Braised Rice Wine Fish
20 Min
Stir Fried Whole Fish
20 Min
Red Date Longan Peach Gum Dessert
1 godz. 5 min