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Ingredients
- 20 g sesame oil, dark (roasted)
- 50 g fresh ginger, smashed
- 8 dried shiitake mushrooms, soaked to soften, squeezed
- 750 g kampung chicken, cut in chunks (5 cm)
- 1000 g water
- 1 honey date
- 30 g Chinese red dates, deseeded
- 55 g Foochow glutinous red wine, plus 1 tbsp for cooking
- 15 g wolfberries (goji)
- 1 pinch salt
- Nutrition
- per 1 portion
- Calories
- 1393 kJ / 333 kcal
- Protein
- 23 g
- Carbohydrates
- 7 g
- Fat
- 22 g
- Saturated Fat
- 6 g
- Fibre
- 1 g
- Sodium
- 164 mg
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