Challah

4.6 21 rating

Prep. 30 min

Total 2 h

12 portions

Ingredients

water
315 g
dried instant yeast
8 g
24 g fresh yeast, crumbled
sugar
85 g
vegetable oil
60 g
medium egg
1
strong white bread flour
600 g
fine sea salt
1 ½ tsp
medium egg beaten
1
sesame seeds, toasted for sprinkling
1 Tbsp

Difficulty

medium

Nutrition per 1 portion

Sodium 307.3 mg

Protein 6.8 g

Calories 1140.4 kJ / 272.6 kcal

Fat 6.8 g

Fibre 1.6 g

Saturated Fat 1.2 g

Carbohydrates 45.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Friday Night Dinners 11 Recipes
UK and Ireland

You might also like...

Portuguese Bread (Pão de água)

3 h 45 min

Tomato and Mushroom Spaghetti

30 min

"Marry Me" Chicken Pasta

30 min

Steamed Chocolate Flan Cake

7 h

Pumpkin Chai Latte

20 min

Strawberries and Cream

20 min

Wraps with Sautéed Vegetables and Parsley Cream (TM5)

45 min

Yam Pottage (Asaro)

35 min

Dairy-free Mocha Ice Cream

8 h 5 min

Lafun (Amala)

10 min

Gluten-free Bread

3 h 20 min

Rosemary and Sea Salt Bread

1 h 55 min