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Ingredients
- 10 g sementes de linhaça
- 2 dentes de alho
- 50 g miolo de noz
- 10 g manjericão
- 50 g tomate seco, em óleo escorrido
- 300 g feijão-branco cozido escorrido
- 1 c. chá de sal
- 1 pitada de pimenta-de-caiena em pó
- 50 g tomate
- 1 lima (raspa e sumo)
- Nutrition
- per 1 dose
- Calories
- 837 kJ / 200 kcal
- Protein
- 11 g
- Carbohydrates
- 12 g
- Fat
- 12 g
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