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Ingredients
- 20 g queijo parmesão
- 1500 g água
- 1 ½ c. chá de sal
- 500 g massa tipo fettuccine
- 15 g coentros
- 2 dentes de alho
- 40 g amêndoa s/ pele
- 50 g azeite
- 150 g favas frescas s/ casca
- 1 pitada de pimenta
- Nutrition
- per 1 dose
- Calories
- 2799 kJ / 670 kcal
- Protein
- 22 g
- Carbohydrates
- 93 g
- Fat
- 22 g
- Fibre
- 10 g
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