Meringue Ghosts

Name: Meringue Ghosts
Prep time: 15 min
Cook time: 12 h 25 min
Total time: 12 h 25 min
Yield: 16 pieces
Ingredients: 270 g sugar; 100 g egg white; &frac18; tsp salt; chocolate chips

4.2 5 ratings

Prep. 15 min

Total 12 h 25 min

16 pieces

Ingredients

sugar
270 g
egg white from large eggs (approx. 3-4 eggs), room temperature
100 g
salt
⅛ tsp
chocolate chips to make ghost eyes

Difficulty

medium

Nutrition per 1 piece

Sodium 28.7 mg

Protein 0.7 g

Calories 286.8 kJ / 68.6 kcal

Fat 0 g

Fibre 0 g

Saturated Fat 0 g

Carbohydrates 16.9 g

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