Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 650 g prawn flesh, deveined
- 2 tbsp chilli powder
- 1 tbsp ginger garlic paste
- 1 tbsp lemon juice
- 1 tsp turmeric powder
- 1 tsp salt
- 75 g coconut oil
- 3 sprigs curry leaves, deveined
- 2 green chillies, thinly sliced
- 200 g coconut milk
- Nutrition
- per 1 portion
- Calories
- 1407 kJ / 336 kcal
- Protein
- 35 g
- Carbohydrates
- 4 g
- Fat
- 21 g
- Saturated Fat
- 18 g
- Fibre
- 1 g
- Sodium
- 592 mg
In Collections
Alternative recipes
Thai Green Curry Chicken
30 dk
Daging Kicap Meletup (Spicy Soy Beef)
45 Min
Prawn Biryani
1sa 15 dk
Mutton Peratal
1h 25min
Pilau rice using rice mode
40 dk
Sup Kambing (Aromatic Lamb Soup)
2 godz. 20 min
Whole fish curry
45 Min
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35 dk
Sambal Tumis Udang (Prawn Sambal)
30 dk
Sri Lankan Chicken Curry (Koththu Roti)
1h 5min
Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)
2h 45min
Sri Lankan Red Beef Curry
1u. 35min