Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 - 50 g dried chilli flakes, to taste
- 25 g sesame seeds
- 1 tsp fine sea salt
- 200 g sunflower oil
- 5 g Sichuan peppercorns
- 1 bay leaf
- 1 cinnamon stick
- Nutrition
- per 20 g
- Calories
- 669.1 kJ / 159.9 kcal
- Protein
- 0.8 g
- Carbohydrates
- 2.9 g
- Fat
- 17 g
- Saturated Fat
- 2.3 g
- Fibre
- 1.4 g
- Sodium
- 180.5 mg
In Collections
Alternative recipes
Chocolate Batik Cookies
45min
Nasi Arab (Arabian Rice)
45min
One Pot Chicken Rice
50min
Daging Kicap Meletup (Spicy Soy Beef)
45min
Curry Mee
30min
Idli
15h 40min
Kuzi Ayam (Kelantanese Chicken Curry)
1h 30min
Sizzling Jalapeño Cocktail (Metric)
3 Std. 5 Min
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35min
Sambal Tumis Udang (Prawn Sambal)
30min
Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)
2hod. 45min
Sichuan Chilli Oil
50min