![Stervormige walnootravioli met champagnesaus Stervormige walnootravioli met champagnesaus](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/67dd574046a0b2ae32ebef0f430a1bb1/Derivates/d94b8ae453777fcaf0c6980b5ad0cfe492aa5816.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Raviolideeg
- 200 g bloem
- 2 eieren
- 1 el olijfolie
Raviolivulling
- 2 takjes verse peterselie, plus extra voor de garnering
- 40 g Parmezaanse kaas
- 50 g gepelde walnoten
- 30 g boter, ongezouten of gezouten (van koemelk)
- 100 g peer, in blokjes (1 cm)
- 20 g zongedroogde tomaten, gehalveerd
- 150 g ricotta
- ½ tl zout
- ½ tl gemalen zwarte peper
- 3 snuifjes gemalen nootmuskaat
Champagnesaus
- 1 knoflookteentje
- 30 g sjalot
- 30 g boter, ongezouten of gezouten (van koemelk)
-
1
tl bloem
or 1 tl maïszetmeel - 180 g groentenbouillon
- 200 g Champagne
- 20 g room, 20 % vet
- 1 - 2 tl zout
- 1 - 1 ½ l water
- 20 g grenadine
- Nutrition
- per 4 porties
- Calories
- 10742 kJ / 2567.4 kcal
- Protein
- 78.1 g
- Carbohydrates
- 223.7 g
- Fat
- 138.9 g
- Saturated Fat
- 59.8 g
- Fibre
- 16.3 g
- Sodium
- 5637.5 mg
In Collections
Alternative recipes
Valse kippenpoten met kaas en mayonaise dip
No ratings
Soba noodle mee goreng
No ratings
Stevige linzenchili
No ratings
Baby-vriendelijke heerlijke kokosnoot dhal
No ratings
Tempé
48 Std.
Boeddha bowl met kip
1 Std.
Tostadas met kip
40 Min
Crème anglaise
15 Min
Glühwein
15 Min
Manakeesh, Libanese gekruide flatbread
3 Std. 20 Min
Piadina uit Emilia Romagna
15 Min
Vanillesaus (crème anglaise)
10 Min