Sweet Cucumber Pickles

Sweet Cucumber Pickles

No ratings

Prep. 20 min

Total 48 h 20 min

2 jars

Ingredients

mustard seeds, brown divided
4 tsp
garlic cloves smashed, divided
2
black peppercorns divided
2 tsp
red pepper flakes (optional) divided
½ - 1 tsp
mixed herbs, fresh (optional) (dill, thyme, rosemary), divided
2 sprigs
Persian cucumbers small (approx. 7 oz ea.), washed and ends removed
3 - 4
water
4 ½ oz
apple cider vinegar
4 ½ oz
salt
2 tsp
sugar
1 tbsp

Difficulty

easy

Nutrition per 1 jar

Sodium 2366 mg

Protein 6 g

Calories 477 kJ / 114 kcal

Fat 3 g

Fibre 2.3 g

Saturated Fat 0.2 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM5) 20 Recipes
United States

You might also like...

Peeler Sweet Potato Casserole

1 h 20 min

Lemon Feta Dressing

5 min

Pao de Alho (Crispy Flatbread) Paul

35 min

Black Beans

30 min

Spaghetti Squash with Chilies, Lime and Dukkah

1 h 5 min

Lime-Cilantro Vinaigrette

10 min

Fresh Tomatillo Salsa

30 min

Beet Salad with Blood Orange Balsamic Vinaigrette

35 min

Tomatillo Salsa

20 min

Smoky Black Bean Soup

35 min

Spinach and Artichoke Dip

20 min

Cantina Salsa

5 min