Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ oz water
- 1 ½ oz freshly squeezed lemon juice
- 12 ½ oz unsalted butter, in pieces
- 8 egg yolks, from large eggs
- 1 tsp salt
- 2 pinches ground black pepper
- Nutrition
- per 1 oz
- Calories
- 735.6 kJ / 175.8 kcal
- Protein
- 1.5 g
- Carbohydrates
- 0.5 g
- Fat
- 19.1 g
- Saturated Fat
- 11.5 g
- Fibre
- 0 g
- Sodium
- 137.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Béarnaise sauce
15min
Citrus Margarita
10min
Salmon Tartare
10min
Pina Colada
15min
Homemade Pasta
1 Std.
Purple Cauliflower Soup
25min
Hollandaise Sauce
15min
Pinot Noir Poached Pears
2h
Squid and Shrimp Risotto
1 Std.
Barbecue Hollandaise
20min
Strawberry Mousse Waffle Cones
1 Std. 30 Min
Meringue Clouds with Sabayon and Berries (Rosalyn Darling)
4 Std. 50 Min