Kuzi Ayam (Kelantanese Chicken Curry)
TM6 TM5

Kuzi Ayam (Kelantanese Chicken Curry)

3.7 (6 ratings)

Ingredients

  • 1000 g whole chicken legs, with bone, skinless and cut in pieces (5 cm)
  • 2 tsp salt
  • 3 garlic cloves
  • 15 g fresh ginger, peeled
  • 150 g fried shallots, homemade (see tips)
  • 40 g ghee
  • 1 tbsp ground coriander
  • 1 tsp ground fennel
  • 1 tsp ground cumin
  • ¼ tsp ground cinnamon
  • ½ tsp white pepper powder
  • 100 g evaporated milk
  • 100 g tomato purée (see tips)
  • 60 g tomato ketchup
  • 400 g water
  • 40 g almond flakes, toasted
  • 60 g golden raisins, fried

Nutrition
per 1 portion
Calories
1918 kJ / 458 kcal
Protein
43 g
Carbohydrates
25 g
Fat
22 g
Saturated Fat
7 g
Fibre
4 g
Sodium
740 mg

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