Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Nudelsalat
- 1000 g Wasser
- 1 TL Salz
- 300 g Farfalle
- 300 g Prinzessbohnen, TK, aufgetaut, in Stücken (2-3 cm)
- 300 g Cherry-Tomaten
Dressing und Fertigstellung
- 1 Zwiebel, halbiert
- 1 TL Bohnenkraut, getrocknet
- 4 Stängel Petersilie, abgezupft
- 100 g Katenschinkenwürfel
- 20 g Olivenöl
- 50 g Weißweinessig
- ¾ - 1 TL Salz
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1815 kJ / 434 kcal
- Protein
- 19 g
- Carbohydrates
- 60 g
- Fat
- 13 g
- Fibre
- 6.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Reis-Thunfisch-Salat
40min
Fenchel-Paprika-Salat mit Haselnuss-Dressing
30min
Herbstlicher Nudelsalat mit Wachsbohnen und Champignons
1h
Lauwarmer Antipasti-Salat
45min
Eintopf von Wintergemüsen
1h
Kartoffelsalat mit Zuckerschoten und Backerbsen
1h 10min
Apfel-Radieschen-Kartoffel-Salat
50min
Zucchini-Salat mit Walnüssen und Feta
25min
Bunter Zaziki-Kartoffelsalat
1h
Blumenkohl-Nudel-Salat mit Hackbällchen
1h 30min
Brainpower-Nudelsalat
1h 40min
Eier-Gemüse-Salat
35min