Compatible versions
Tarte crumble de ruibarbo, frutos vermelhos e pera
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 100 g amêndoa s/ pele
- 120 g manteiga
- 250 g farinha
- 130 g açúcar
- 1 ovo
- 1 pitada de sal
Crumble
- 100 g manteiga
- 75 g açúcar
- 130 g farinha
- 1 c. chá de canela em pó
Recheio
- 400 g pera cortada em pedaços
- 350 g ruibarbo cortado em pedaços
- 50 g açúcar
- 250 g frutos vermelhos
- Nutrition
- per 1 dose
- Calories
- 2598 kJ / 621 kcal
- Protein
- 8 g
- Carbohydrates
- 77 g
- Fat
- 31 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Alfajor
1h 20 min
Tarte de cerejas
55min
Bolo frangipane
55min
Panacotas de ameixa
5h
Risoto de açafrão com mousse de curgete
No ratings
Sopa de farrapos à alentejana
45min
Tarte de pera e amêndoa
1h 20 min
Gnocchi à romana com molho de ervilhas e espargos
50min
Tarte Tatin de pera
1h 30min
Tarte tatin de tomate
1h 10min
Cheesecake de mirtilos
5h
Quiche de legumes e tomate cereja
1h