Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Base
- 70 g manteiga
- 10 folhas de massa filo
- 100 g chocolate p/ culinária partido em pedaços
Recheio
- 12 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 600 g cerejas s/ caroço, mais q.b. p/ guarnecer
- 200 g açúcar
- 150 g queijo-creme
- 100 g crème fraîche
- 4 claras de ovo
- Flores comestíveis q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 2206 kJ / 528 kcal
- Protein
- 17 g
- Carbohydrates
- 67 g
- Fat
- 21 g
- Fibre
- 4 g
In Collections
Alternative recipes
Tarte de limão e merengue
30 Min
Cheesecake de limão
6 godz. 30 min
Tornedós folhados com recheio de espinafres
1 Std. 15 Min
Panacotas de chocolate branco
4 Std. 5 Min
Beilhós
2h
Tulipas com gelado de praliné
9 Std.
Trifle de framboesa e limão
2h
Deviled eggs
30 Min
Trifle de choux com frutos vermelhos
1 godz. 20 min
Panquecas de abóbora
40 dk
Tarte de primavera com morango
2 Std. 20 Min
Tarte de cerejas
55 Min