![Vegane Bananen Curry Suppe Vegane Bananen Curry Suppe](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/d93c82b17a8c598d9c4eb50d4bcf95c4/Derivates/e1b750b67cc11b74bdfea89f1a16a2dab53eac4f.jpg)
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Ingredients
- 70 g Zwiebeln, halbiert
- 1 Knoblauchzehe
- 10 g Ingwer, frisch, in Streifen
- 10 g Sonnenblumenöl
- 2 Bananen, sehr reif, in Stücken
- 250 g Wasser
- 2 TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 200 g Kokosmilch
- 2 TL Currypulver
- 1 TL Salz
- 1 TL Pfeffer, frisch gemahlen
- 1 TL Chiliflocken, getrocknet
- 20 g Erdnüsse, geröstet, gesalzen, als Deko
- ½ Bund Koriander, frisch, Blättchen abgezupft
- Nutrition
- per 1 Portion
- Calories
- 1178 kJ / 289 kcal
- Protein
- 3.5 g
- Carbohydrates
- 33 g
- Fat
- 15 g
- Saturated Fat
- 1 g
- Fibre
- 2.6 g
- Sodium
- 378 mg
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