Devices & Accessories
Quick Soup Powder
Prep. 5 min
Total 10 min
550 g
Ingredients
-
dried porcini mushrooms50 g
-
dried red lentils250 g
-
fried onions, ready-made60 g
-
sea salt20 g
-
vegetable stock powder40 g
-
ground black pepper½ tsp
-
garlic powder1 tsp
-
cornflour30 g
-
potato starch50 g
-
coffee creamer50 g
-
dried parsley5 g
Difficulty
easy
Nutrition per 50 g
Sodium
728.5 mg
Protein
6.6 g
Calories
607.4 kJ /
145.2 kcal
Fat
2.2 g
Fibre
3.4 g
Saturated Fat
0.7 g
Carbohydrates
26 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Community Stars Showcase Vol. 2
12 Recipes
UK and Ireland
UK and Ireland
You might also like...
Quick sliced pickle - demo (Thermomix® Cutter, TM6)
5 min
Oven baked vegetable chips (Thermomix® Cutter)
1 h 45 min
Mocha eggnog easter bake
1 h 30 min
Stewed apples
25 min
Lemon curd
20 min
Glamorgan Sausages
50 min
Cornish Fairings
35 min
Cornish pasties
2 h
Silverbeet and mushroom pasta (TM6)
30 min
Frozen Mixed Berry Jam
30 min
Brinjal (eggplant pickle)
1 h 30 min
Edna's lemon curd tea cakes
30 min