Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 950 g water
- 1 heaped tsp coriander seeds
- 20 g salt
- 3 dried bay leaves
- 3 sprigs fresh thyme
- 3 sprigs fresh rosemary
- 1 tsp mixed peppercorns
- 180 g cauliflower, cut in small florets (2-3 cm)
- 90 g carrots, sliced (1 cm)
- 90 g broccoli, cut in small florets (2-3 cm)
- 30 g lemon juice
- Nutrition
- per 1 jar
- Calories
- 225 kJ / 54 kcal
- Protein
- 3 g
- Carbohydrates
- 11 g
- Fat
- 1 g
- Saturated Fat
- 0.3 g
- Fibre
- 4 g
- Sodium
- 326 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Grated Carrot Salad (TM6)
10 min
Roasted Cauliflower Houmous
30 min
Fermented Red Onions
84hod. 30min
Radish, Carrot and Coriander Salad (TM6)
15min
Baked Rice with Grated Apples (TM6)
50min
Portuguese Bread (Pão de água)
3h 45min
Lasagne-style Courgette Bake (TM6)
2h 15 min
Boba Cheesecake
6h 45min
Brazilian-style Beetroot and Carrot Salad (TM6)
30 min
Mussels with Thai Green Curry Sauce
25min
Tarte Tatin
1h
Tabouleh with quinoa and tuna
40min