Caramelized Onion Pizza Dough

Caramelized Onion Pizza Dough

4.3 11 ratings

Prep. 20 min

Total 4 h 25 min

12 slices

Ingredients

Caramelized Onions

extra virgin olive oil
1 oz
yellow onions cut in wedges or sliced (¼ in.)
16 oz
16 oz red onions, cut in wedges or sliced (¼ in.)
balsamic vinegar
1 oz
salt to taste
¼ tsp

Dough

water
7 oz
active dry yeast
2 ¼ tsp
pasta flour (type 00)
7 ½ oz
all-purpose flour plus extra to dust
5 oz
salt
1 tsp

Difficulty

easy

Nutrition per 1 slice

Sodium 246 mg

Protein 3.8 g

Calories 619.3 kJ / 148 kcal

Fat 2.8 g

Fibre 1.6 g

Saturated Fat 0.4 g

Carbohydrates 26.8 g

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Also featured in

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United States

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