Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Poolish
- 3 g frische Hefe
- 1400 g Wasser
- 100 g Vollkorn-Weizenmehl
- 150 g Weizenmehl Type 550
- 30 g Zitronensaft
Pizzateig
- 400 g Weizenmehl Type 550 und etwas mehr zum Bemehlen
- 10 g Salz
- 15 g Olivenöl und etwas mehr zum Einfetten
- 30 g Zitronensaft
- Nutrition
- per 1 Portion
- Calories
- 1644 kJ / 393 kcal
- Protein
- 13 g
- Carbohydrates
- 75 g
- Fat
- 2 g
- Saturated Fat
- 1 g
- Fibre
- 3.9 g
- Sodium
- 646 mg
Alternative recipes
Orangen-Schmand-Pfannkuchen mit Salz-Karamell-Sauce
45min
Walnuss-Feigen-Brötchen
2 Std. 50 Min
Fruchtig würziges Salatdressing
10 min
Bananen-Affogato
13h
Berliner Ballen mit Vanillepudding
3h
Vanillepudding im Thermomix Friend
15min
Ciabatta
8 godz. 30 min
Falafelbällchen mit Tomaten-Kokos-Sauce
9 Std.
Croissants
6h 30min
Italienische Ciabattas
4h 30 min
Tomatensauce Tradizionale mit Fusillotti
2h 15min
Pizza Napoletana
13h