Devices & Accessories
Nut butter dressing
Prep. 5 min
Total 5 min
120 g
Ingredients
-
nut butter (see Variation)50 g
-
tamari (see Tips)20 g
-
freshly squeezed lime juice20 g
-
sea salt1 - 2 pinches
-
grapeseed oil50 g
Difficulty
easy
Nutrition per 120 g
Sodium
1295 mg
Protein
12.7 g
Calories
3204.9 kJ /
766 kcal
Fat
77.8 g
Fibre
5.4 g
Saturated Fat
6.9 g
Carbohydrates
12.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Seeded sheet crackers (Toddlers and beyond)
1 h 30 min
Pickled Korean daikon (Thermomix® Cutter, using modes)
20 min
Persimmon fruity dream
10 min
Pickled cabbage salad with Thermomix® Cutter
10 min
Broccoli stem falafel
25 h 40 min
Veggie Pulp Crackers
11 h 30 min
Five seed bread
1 h 50 min
Japanese-style dressing
5 min
Carrot top pesto
15 min
Celery leaf gremolata
5 min
Feijoa chutney
1 h 15 min
7 Seed Crackers
1 h 40 min