Devices & Accessories
Nut butter dressing
Prep. 5 min
Total 5 min
120 g
Ingredients
-
nut butter (see Variation)50 g
-
tamari (see Tips)20 g
-
freshly squeezed lime juice20 g
-
sea salt1 - 2 pinches
-
grapeseed oil50 g
Difficulty
easy
Nutrition per 120 g
Sodium
1295 mg
Protein
12.7 g
Calories
3204.9 kJ /
766 kcal
Fat
77.8 g
Fibre
5.4 g
Saturated Fat
6.9 g
Carbohydrates
12.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Warm satay bowl
1 h 10 min
Veggie & bean grain-free wraps (Thermomix® Cutter)
35 min
Pickled zucchini (Thermomix® Cutter)
20 min
Chocolate Zucchini Mini Loaves
1 h 40 min
Vegetable pizza (Thermomix® Cutter, using modes)
1 h 40 min
Chevre (Matthew Kenney)
22 h 5 min
Broccoli stem falafel
25 h 40 min
Ginger butter
10 min
Black Tahini
20 min
Rosemary and sea salt crackers
35 min
Pear leathers
8 h 25 min
Seeded sheet crackers (Toddlers and beyond)
1 h 30 min