Skip to main content Search
Antonio Bachour: Crème Brûlée with Tropical Fruits (Metric)

Antonio Bachour: Crème Brûlée with Tropical Fruits (Metric)
4.4 7 ratings
Prep. 20 min
Total 3 h 40 min
12 portions
Sign up for free

Ingredients

  • vanilla bean pod
    1
  • sugar plus extra to sprinkle
    170 g
  • whipping cream
    910 g
  • egg yolks from large eggs
    8
  • tropical fruit (e.g. mangos, kiwi, papaya), sliced, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 38 mg
Protein 4 g
Calories 1556 kJ / 372 kcal
Fat 31 g
Fibre 1 g
Saturated Fat 19 g
Carbohydrates 21 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Decadent Desserts with Antonio Bachour 11 Recipes
Canada

You might also like...

Sponge Cake

3.7(44)

1h 50min

Golden Lassi Smoothie (Matthew Kenney) Metric

4.7(3)

10min

Canadian Strawberry Shortcake

4.8(24)

30min

Sugar Pie

4.8(8)

45min

Antonio Bachour: Chocolate and Raspberry Heart Cookies

4.2(6)

9h

Brioche

4.5(6)

8h

Pina Colada Dessert (Pineapple Cheesecake Parfaits)

5.0(5)

3h 35min

Chocolate Butter Cookies

4.5(45)

1h

Chocolate Ganache Tart with Caramel

4.4(7)

1h 40min

Saskatoon Berry Jam

5.0(5)

35min

Pita Bread

4.6(139)

2h

Aloha Carrot Cake

4.7(128)

1h 20min