Devices & Accessories
Gin and juniper berry marmalade
Prep. 10 min
Total 1 h 30 min
1 Total recipe
Ingredients
-
oranges peel (approx. 100 g) and flesh (600-700 g)4 - 5
-
water300 g
-
jam sugar500 g
-
juniper berries lightly crushed5
-
gin of choice (see Tips)30 g
Difficulty
easy
Nutrition per 1 Total recipe
Sodium
15.9 mg
Protein
8.5 g
Calories
9339.5 kJ /
2223.7 kcal
Fat
0.3 g
Fibre
27.4 g
Saturated Fat
0.1 g
Carbohydrates
557.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Ginspiration
11 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Yoghurt cheese
24 h 40 min
JJ's curry powder
30 min
Douhua (soybean curd)
10 h 25 min
Silverbeet and mushroom tart (Diabetes)
1 h 35 min
Basic nut butter
30 min
Peanut butter
5 min
Lemon curd
20 min
Pears in orange syrup
45 min
Seeded wholemeal bread (Diabetes)
3 h 20 min
Pea and lettuce soup with scallops
45 min
Rosemary and sea salt crackers
35 min
Tomato passata
1 h 40 min