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Ingredients
Tartar
- 400 g de salmón fresco, sin piel ni espinas
- 40 g de aceitunas verdes sin carozo
- 5 g de perejil fresco, solo las hojas
- 40 g de cebollín, solo parte blanca
- 1 cucharadita de ciboulette fresco picado fino
- 1 cucharadita de semillas de sésamo
Aderezo y montaje
- 5 g de jengibre fresco pelado
- 10 g de mostaza de Dijon
- 10 g de salsa de soya
- 1 cucharadita de aceite de sésamo
- 50 g de jugo de limón
- 2 pellizcos de sal
- 1 pellizco de pimienta
- Nutrition
- per 1 ración
- Calories
- 1352 kJ / 323 kcal
- Protein
- 26.1 g
- Carbohydrates
- 2.4 g
- Fat
- 15.9 g
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