Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Reducción de balsámico
- 160 g de vinagre balsámico
- 1 cucharadita de azúcar
- 50 g de aceite de oliva
- 4 ramitas de tomillo fresco, solo las hojas
Lentejas
- 1500 g de agua
- 100 g de lentejas de 4 mm
- 1 cucharadita de sal
Armado
- 500 g de tomate cortado en rodajas
- 300 g de queso fresco cortado en rodajas
- 30 g de berros
- sal a gusto
- pimienta negra recién molida,a gusto
- Nutrition
- per 1 ración
- Calories
- 1104 kJ / 264 kcal
- Protein
- 10 g
- Carbohydrates
- 21 g
- Fat
- 15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Huevos duros (4 piezas)
20min
Risotto con calabacita y tocino
35min
Cocción arroz basmati (400 g)
35min
Humus
15min
Espaguetis integrales con atún, limón y rúcula
No ratings
Arroz con lentejas
50min
Ensalada de repollo, manzana y zanahorias con pasas
5min
Curry de lentejas
1 Std. 25 Min
Galletitas con confites de chocolate
No ratings
Hummus de betabel
30min
Manteca clarificada o ghee
35min
Salsa de tomate estilo italiano
35min