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Ingredients
- 100 g de garbanzos secos
- 1000 g de agua
- 1 cucharadita de sal
- 50 g de aceite de oliva
- 250 g de zanahorias cortadas en trozos
- 300 g de hojas frescas de espinaca
- Nutrition
- per 1 ración
- Calories
- 531 kJ / 127 kcal
- Protein
- 4 g
- Carbohydrates
- 12 g
- Fat
- 7 g
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