Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Boden
- 100 g Mandeln
- 150 g Butter, weich, in Stücken
- 150 g Zucker
- 4 Eier
- 50 g Kokosraspeln
- 80 g Mehl
- 1 TL Backpulver
- 1 Prise Salz
Sahne-Kokos-Creme
- 6 Blätter Gelatine
- Wasser zum Einweichen
- 500 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 200 g weiße Schokolade, in Stücken
- 150 g Kokosmilch
Fruchtspiegel
- 2 Dosen Mango (Abtropfgew. à 250 g), abgetropft, Saft aufgefangen
- 2 Pck. Tortenguss, weiß
- 40 g Zitronensaft
- 50 g Zucker
- Nutrition
- per 1 Stücke
- Calories
- 1805 kJ / 432 kcal
- Protein
- 6 g
- Carbohydrates
- 34 g
- Fat
- 30 g
- Fibre
- 1.8 g
Alternative recipes
Bananen-Eierlikör-Torte
11 Std. 40 Min
Allrounder-Torte
1h 30min
Himbeer-Mousse-Torte
5h 45min
Tortentraum Himbeere
5 Std.
Latte-Macchiato-Torte
5h 30min
Orangen-Schokoladen-Torte
3 godz. 40 min
Erdbeer-Pfirsich-Torte
5 Std.
Maracuja-Schmand-Torte
4sa 45 dk
Kirsch-Vanille-Torte
24h
Holunder-Joghurtcreme-Torte
7h 15min
Lebkuchenblätter-Torte
28 Std. 30 Min
Schoko-Mocca-Sahne-Torte
4 Std. 30 Min