Devices & Accessories
Pil pil sauce
Prep. 5 min
Total 5 min
65 g
Ingredients
-
extra virgin olive oil60 g
-
garlic cloves2
-
fresh long red chilli trimmed, deseeded if preferred and cut into halves1
-
ground paprika2 tsp
-
sea salt2 pinches
-
ground black pepper1 pinch
Difficulty
easy
Nutrition per 65 g
Sodium
241.3 mg
Protein
1.9 g
Calories
2387.7 kJ /
570.7 kcal
Fat
60.2 g
Fibre
2.4 g
Saturated Fat
9.3 g
Carbohydrates
8.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sauces and Marinades
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Bulghur and lentil soup
1 h
Gratin dauphinois
50 min
Guacamole
5 min
Warm bulgur salad with orange dressing
40 min
Bulghur
35 min
Muhamara dip
30 min
Vegetable harrira soup
45 min
Leek quiche
1 h 45 min
Polenta, mandarin and almond cake
2 h 35 min
Apricot liqueur
30 min
Warm bulgur salad with orange dressing
40 min
Smoked Salmon and Brie Quiche
55 min