Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Florentiner (Mandelgebäck)
- 30 g Baisergebäck (z. B. mit Vanillegeschmack)
- 100 g Haselnusskrokant
- 200 g Schokoladenraspeln
- 600 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 2 Pck. Sahnesteif
- 200 g Eierlikör, z. B. selbst gemacht (siehe Tipp)
-
150
g Erdbeeren
or 150 g Brombeeren
- Nutrition
- per 1 Stück
- Calories
- 1708 kJ / 408 kcal
- Protein
- 5 g
- Carbohydrates
- 33 g
- Fat
- 27 g
- Fibre
- 1.5 g
In Collections
Alternative recipes
Herrencreme
4h 15min
Lachs-Schwarzbrot-Torte
2 Std. 30 Min
Erdbeer-Amarettini-Kuchen
4h 30min
Erdbeer-Kokos-Eistorte
4h 45min
Waldmeister-Erdbeer-Torte
6 Std. 30 Min
Eissplittertorte
4h 15min
Bratapfelkuchen
7h
Quark-Klößchen mit heißen Kirschen
2h 50min
Preiselbeertorte
2 Std. 30 Min
Frankfurter Kranz
6 Std.
Lübecker Nusstorte
4h 15min
Herrencreme
4 godz. 25 min