Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 Blätter Gelatine
- Wasser zum Einweichen
- 120 g Zucker
- 1 Streifen Zitronenschale, unbehandelt (1 x 4 cm), dünn abgeschält
- ½ Vanilleschote
- 4 Eigelb
- 200 g Weißwein, trocken
- 400 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 1 Pck. Sahnesteif
- Nutrition
- per 1 Portion
- Calories
- 1160 kJ / 277 kcal
- Protein
- 3 g
- Carbohydrates
- 23 g
- Fat
- 16 g
- Fibre
- 0 g
In Collections
Alternative recipes
Pfirsich-Wein-Creme im Glas (vegan)
2h 15min
Schokoladencreme
1 Std. 15 Min
Schichtdessert mit Kirschen
15min
Welfencreme (Welfenspeise)
2 Std. 30 Min
Klassische Zabaglione
15min
Herzhaftes Zitronen-Sabayon
10min
Weinschaumsauce
30 Min
Gebrannte Eierlikörcreme
1 Std. 15 Min
Zitronencreme
10 Std.
Schwarzwälder Schicht-Quark
55 Min
Rotweincreme
5 Std. 40 Min
Bayerische Creme
8h