Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mürbeteig
- 1 Vanilleschote, Mark ausgekratzt
- 360 g Mehl und etwas mehr zum Bearbeiten
- 130 g Zucker
- 1 Prise Salz
- 250 g Butter, kalt, in Stücken, und etwas mehr zum Einfetten
Nussfüllung und Fertigstellung
- 400 g Nusskern-Mischung, ganz
- 340 g Aprikosenkonfitüre
- 200 g Zucker
- 100 g Sahne
- 200 g Butter, in Stücken
- 1 Prise Salz
- 100 g dunkle Schokoladenglasur, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 1100 kJ / 263 kcal
- Protein
- 3 g
- Carbohydrates
- 21 g
- Fat
- 17 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Wespennester
1 Std.
Haselnussmakronen
50 Min
Nussecken
1 godz. 30 min
Berliner Brot
45 Min
Nussecken
1 Std. 10 Min
Gebranntes Mandelspritzgebäck
1 Std.
Schoko-Hütchen mit Marzipan
4h 30 min
Husarenkrapfen
1h 50min
Walnuss-Makronen-Stäbchen
3h
Spritzgebäck
1 Std.
Vanille-Husarenkrapfen
5 godz.
Mandel-Spritzgebäck
1 Std.