Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hefeteig
- 500 g Weizenmehl Type 550 und etwas mehr zum Bearbeiten
- 65 g Zucker
- ¾ Würfel Hefe (30 g)
- 290 g Milch
- ¾ TL Salz
Nussfüllung und Fertigstellung
- 80 g Haselnüsse
- 100 g Marzipan-Rohmasse, in Stücken
- 30 g Butter, weich, in Stücken
- 40 g Zucker
- 40 g Milch
- 1 Ei, verquirlt
- 2 EL brauner Zucker zum Bestreuen
- Nutrition
- per 1 Scheibe
- Calories
- 1071 kJ / 256 kcal
- Protein
- 6 g
- Carbohydrates
- 38 g
- Fat
- 8 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Nussecken
1h 10min
Mohnstriezel
2h 15 min
Rotweinschnitten mit Kirschen
1hod.
Apfel-Nuss-Kranz
2h 15 min
Schwäbische Flachswickel
45 Min
Hefezopf mit Puddingfüllung
1 Std. 30 Min
Gedrehter Hefezopf
2 Std.
Biskuitrolle mit Himbeersahne
2 godz. 30 min
Nuss-Striezel
1 Std. 30 Min
Hefezopf
3 Std.
Zwetschgen-Datschi
2 godz. 30 min
Nussschleifen
2 Std.