Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Natillas de avellanas
- 50 g de avellanas
- 500 g de leche
- 3 huevos
- 100 g de azúcar
- 30 g de maicena
Bizcocho plancha
- 4 huevos
- 100 - 120 g de azúcar
-
1
cucharadita de azúcar vainillado
or 1 cucharadita de vainilla líquida - 120 g de harina de repostería
- 1 pellizco de sal (optional)
Merengue
- 2 claras de huevo
- 200 g de azúcar
- 50 g de agua
Montaje
- 8 cucharadas de licor de avellanas
- Nutrition
- per 1 ración
- Calories
- 182 kJ / 435 kcal
- Protein
- 11.8 g
- Carbohydrates
- 68.9 g
- Fat
- 12 g
- Saturated Fat
- 3.2 g
- Fibre
- 1.1 g
- Sodium
- 205 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Milhojas de dulce de leche
3u.
Postre en capas de bizcochos al caramelo
2 Std. 30 Min
Tarta de almendra (Pegarata)
2 Std. 30 Min
Tarta helada de frutas de Aragón
12 godz. 30 min
Crema de chocolate y café con helado de vainilla
4h 20min
Mousse de chocolate y caramelo salado
1 Std. 45 Min
Vasitos de "meloffee" pie
30 Min
Crema catalana de chocolate
40 Min
Milhojas con crema pastelera y nata
1 Std.
Cheesecakes al vapor
4 godz.
Cheesecake con salsa de caramelo
4h 20min
Flan de nata y vainilla
5 godz. 50 min