Umami Paste

Umami Paste

4.5 8 ratings

Prep. 5 min

Total 5 min

17 portions

Ingredients

Parmesan cheese cut into pieces
3 oz
dried shiitake mushrooms
½ oz
nori sheets broken in pieces
2
light soy sauce
½ tsp
tomato paste
1 tbsp
extra virgin olive oil plus extra, to cover
5 ½ oz
garlic powder
1 tsp
miso paste red (see Tip)
1 tsp
1 tsp miso paste, white (see Tip)
balsamic vinegar
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 114 mg

Protein 2 g

Calories 456 kJ / 109 kcal

Fat 11 g

Fibre 0 g

Saturated Fat 2 g

Carbohydrates 2 g

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