Devices & Accessories
Beer Pickles
Prep. 20 min
Total 24 h 20 min
4 jars
Ingredients
-
black peppercorns divided3 tsp
-
mustard seeds divided2 tsp
-
dried dill divided2 tsp
-
red pepper flakes divided2 tsp
-
Persian cucumbers ends trimmed (approx. 3-4)16 oz
-
garlic cloves2
-
white vinegar8 oz
-
lager beer6 oz
-
water2 oz
-
sugar4 oz
-
salt1 tsp
Difficulty
easy
Nutrition per 1 jar
Sodium
589.2 mg
Protein
1.7 g
Calories
714.5 kJ /
170.8 kcal
Fat
0.6 g
Fibre
1.4 g
Saturated Fat
0.1 g
Carbohydrates
36.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Spicy Chinese Chicken with Zoodles
40 min
Lemon Garlic Salmon
2 h 20 min
Latkes
35 min
Radicchio and Fennel Salad with Orange Balsamic Vinaigrette
40 min
Sous Vide Orange Thyme Pork Chops with Cherry Port Sauce
2 h 50 min
Sous-Vide Teriyaki Chicken Thighs (TM6)
2 h
Spicy Rosemary Mixed Nuts
35 min
Grilled Corn Salad with Cilantro Vinaigrette
25 min
Italian Salad Dressing
5 min
Raspberry Vinaigrette
10 min
Marry Me Chicken
40 min
Texas Caviar
15 min