Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g water
- 8 dried chillies, deseeded
- 3 tsp white peppercorns
- ½ tsp cumin seeds
- ½ tsp coriander seeds
- 15 garlic cloves
- 60 g shallots
- 4 sprigs fresh coriander, roots only
- 2 stalks fresh lemongrass, white part only
- 20 g fresh galangal (lengkuas)
- ½ kaffir lime, zest only
- 10 g shrimp paste (belacan)
- 10 g salt
- 80 g cooking oil
- Nutrition
- per 1 jar
- Calories
- 5263 kJ / 1258 kcal
- Protein
- 24 g
- Carbohydrates
- 105 g
- Fat
- 92 g
- Saturated Fat
- 9 g
- Fibre
- 36 g
- Sodium
- 4047 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Thai Green Curry Chicken
30min
Mutton Peratal
1h 25 min
Thai Green Curry Paste
10min
Nyonya Spice Paste
15 Min
Tom Yum Paste
45min
Thai Green Curry Paste
10min
Thai red curry paste
10min
Thai Green Curry Paste
15 Min
Thai green curry paste
10min
Sambal oelek
20 Min
Green Curry Chicken
55min
Tikka paste
1h