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Ingredients
- 320 g di yogurt bianco intero
- 60 g di zucchero
- 5 g di lievito di birra fresco
- 500 g di farina manitoba
- 40 g di burro a pezzi
- 1 pizzico di sale
- 1250 g di acqua
- 30 g di succo di limone
Terminare la preparazione
- 1 tuorlo
- 2 cucchiai di latte
- 40 g di burro
- Nutrition
- per 1 pezzo
- Calories
- 1219.2 kJ / 2914 kcal
- Protein
- 15.3 g
- Carbohydrates
- 44.6 g
- Fat
- 9.2 g
- Saturated Fat
- 5.5 g
- Fibre
- 0.7 g
- Sodium
- 58.9 mg
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