Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g white sugar
- 150 g freshly squeezed lemon juice
- 120 g unsalted butter, cut into pieces
- 3 eggs
- Nutrition
- per 600 g
- Calories
- 8572.3 kJ / 2041 kcal
- Protein
- 24.1 g
- Carbohydrates
- 243.2 g
- Fat
- 112.7 g
- Saturated Fat
- 68.2 g
- Fibre
- 3.8 g
- Sodium
- 276 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Custard
10 min
"To die for" mini pavlovas (TM6)
2h 40 min
Custard (TM6 - 6-8 portions)
15min
Honeycomb
1 Std. 30 Min
Custard (TM6)
15min
Hollandaise sauce (TM6 - Serves 2-4)
15min
Yoghurt with red berry coulis
13h 20min
Caramelised onions (400-500 g)
25 min
Edna's lemon curd tea cakes
30min
Cheese Béchamel sauce (TM6)
15min
Caramelised red onion chutney
24 Std.
Magnolia Kitchen orange and cardamom shortbread
2h